Recently I began searching for a good pie recipe. I love fruit pies but I hardly ever make them since my kiddos are not fans. Let’s face it, I have made them kind of partial to eating and loving all things cake. While I was on my quest for a yummy recipe, I stumbled upon Pie sticks (otherwise knows as Pie Fries). I could NOT believe that I had never EVER heard of these before. What a simple way to bake up your favorite pie. It’s easy to eat, mess free and a snap to bake. Not only that, but because you can customize them, they make the perfect addition to any dessert table. Love it!
Pillsbury refrigerated pie crust
1 can of pie filling (any flavor)
Cinnamon and sugar to taste
4 Tablespoons melted salted butter
Serving dish and bowl for dipping